A Simple Tomato Soup Recipe - 101 Cookbooks
12 weeks ago by mtowber
Tomato soup with coconut milk?! Sounds crazy enough to work.
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12 weeks ago by mtowber
The Minimalist - From Italy, Buckwheat Pasta Bathed in Butter - NYTimes.com
january 2009 by mtowber
"I LEARNED how to make pizzoccheri over a number of trips to northern Italy simply by ordering it every time I saw it. Eventually, I figured it out.
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january 2009 by mtowber
Recipe of the Day: Potato Nik - Bitten Blog - NYTimes.com
december 2008 by mtowber
"Instead of making several small latkes, my Grandmother Helen’s solution was to make a single potato nik, essentially a bowlful of latke batter cooked in the form of a cake."
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recipes
december 2008 by mtowber
peanut butter crispy bars | smitten kitchen
october 2008 by mtowber
oh dear lord no.
recipes
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cooking
dessert
october 2008 by mtowber
Happy New Years! « The Gastronomist
october 2008 by mtowber
shitake mushroom wantons
food
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vegetarian
cooking
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october 2008 by mtowber
The new vegetarian | Life and style | guardian.co.uk
august 2008 by mtowber
Yotam Ottolenghi's series for the Guardian
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vegetarian
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august 2008 by mtowber
chocolate peanut butter cake | smitten kitchen
august 2008 by mtowber
my favorite sweet combo
cooking
recipes
food
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august 2008 by mtowber
Kohlrabi @ Cooking Down Under with Pat Churchill
may 2008 by mtowber
I can never figure out what to do with kohlrabi
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vegetarian
cooking
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may 2008 by mtowber
Sunday Morning, Yucatán - New York Times
april 2008 by mtowber
onions, poblanos, potatoes and corn. i'm salivating.
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vegetarian
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cooking
april 2008 by mtowber
Vegetarian Gyoza @ No Recipes
april 2008 by mtowber
quinoa filling sounds inspired
vegetarian
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cooking
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april 2008 by mtowber
Saj Borek with Broccoli and Cheese
april 2008 by mtowber
"like a cross between a calzone and a stuffed paratha..." Oh em gee.
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cooking
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bread
vegetarian
april 2008 by mtowber
South Indian Eggplant Curry - New York Times
april 2008 by mtowber
mmm...dash of asafetida
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food
cooking
april 2008 by mtowber
Goan-Style Curry
march 2008 by mtowber
take out the shrimp, good spicy curry base
food
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march 2008 by mtowber
Snickers and Peanut Butter Muffins
february 2008 by mtowber
two of my favorite pleasures...in a muffin...holy jeez.
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cooking
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february 2008 by mtowber
Baked Macaroni and Cheese
february 2008 by mtowber
AB has a solid base for baked mac n' cheese. cut out the egg. brown the roux. add broccoli.
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food
cooking
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february 2008 by mtowber
Recipe: Roasted Delicata Squash Purée - New York Times
january 2008 by mtowber
grand idea: bake, purée, simmer, mill, season, serve.
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vegetarian
cooking
january 2008 by mtowber
Pizza Dough
january 2008 by mtowber
"authentic" napoli-style dough
cooking
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recipes
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bread
january 2008 by mtowber
Za'atar Bread
january 2008 by mtowber
mouth-watering middle-eastern flatbread
recipes
food
bread
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january 2008 by mtowber
Recipe: Simple Crusty Bread - New York Times
january 2008 by mtowber
cut in half and make a large loaf?
food
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bread
january 2008 by mtowber
Quick Saute of Zucchini with Toasted Almonds
august 2007 by mtowber
via Smitten Kitchen: "my favorite side dish"
cooking
food
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august 2007 by mtowber
Smitten Kitchen | take my wife
january 2007 by mtowber
Cauliflower and Brussels Sprouts Salad with Mustard-Caper Butter....mmmm
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vegetarian
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january 2007 by mtowber
Recipes : Eggplant Caponata
december 2006 by mtowber
cocoa + eggplant = mmmm
recipes
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vegetarian
december 2006 by mtowber
French Bread Recipe
april 2006 by mtowber
hot damn it was difficult to find a satisfactory french bread recipe. this one will suffice.
food
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french
april 2006 by mtowber
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