The Comptoir Gascon Review by Donovan
march 2007 by mottram
Donny's review of our Comptoir Gascon meal. (I'll add: foie gras superb, hefty; duck confit decent. Paul won with the mallard.)
food
london
reviews
friends
donny
march 2007 by mottram
St. JOHN Restaurant / Bread & Wine | Smithfield | Spitialfields | London | Nose to Tail Eating
january 2005 by mottram
I'm going to St. John tomorrow! I cannot fucking wait! I hope they have the Duck's Hearts on Toast on the menu! Tra la la!
food
eating
restaurants
london
brilliant
genius
january 2005 by mottram
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