milkmiruku + food   28

Infusion Profusion: Game-Changing Fast ‘N Cheap Technique
"You can infuse flavors into liquor (and water based things, too) almost instantly with nothing more than an [nitrous] Cream Whipper. You can use seeds, herbs, spiced, fruits, cocoa nibs, etc. Here’s how:

Put room-temperature booze into the cream whipper. Add herbs, seeds, whatever. Close the whipper and charge it with nitrous oxide (N2O –the regular whipped cream chargers). Swirl gently 30 seconds and let stand 30 seconds more. Quickly vent the N2O out of the whipper, open it, and strain out the infusion. Done."
blog  food  drink  devices  technology  cooking  tutorial  interesting  howto 
august 2010 by milkmiruku
Alcohol substitute that avoids drunkenness and hangovers in development - Telegraph
"The synthetic alcohol, being developed from chemicals related to Valium, works like alcohol on nerves in the brain that provide a feeling of wellbeing and relaxation.

But unlike alcohol its does not affect other parts of the brain that control mood swings and lead to addiction. It is also much easier to flush out of the body.

Finally because it is much more focused in its effects, it can also be switched off with an antidote, leaving the drinker immediately sober. "
news  research  science  health  physiology  food  drugs  biochemistry  biology  alcohol  brain  neuroscience  interesting  prediction 
january 2010 by milkmiruku
Health claim of probiotics not accepted
"Of 180 claims for probiotic ingredients, the EU's food agency the European Food Safety Authority (Efsa) threw out every one. Ten were rejected outright and a 21-member expert panel could not assess the remaining 170 because the ingredients for which the claims were made could not be identified. ... However Britain's best-selling yogurt drinks, Actimel and Yakult, were excluded from Efsa's findings yesterday because Danone, Actimel's maker, and Yakult, the Japanese firm which introduced probiotic drinks to the UK in 1996, withdrew their claims before they could be scrutinised."
news  science  health  food  lie  advertising  research  physiology  biology  interesting  humour  eu 
october 2009 by milkmiruku
Homegrown Evolution: Build a Solar Dehydrator
"Our solar dehydrator is constructed out of plywood and consists of a heat collector containing a black metal screen housed in a box with a clear plastic top. ... We ... have used it each season for tomatoes, figs and for making dried zucchini chips."
blog  article  diy  food  solar  howto  garden  reference  guide  cooking 
october 2008 by milkmiruku
BBC NEWS | UK | How waste food can be a lifeline
"When you have the choice that either surplus food is put to good use like this or goes to landfill, then it's a bit of a no-brainer really ...It's just about putting the mechanisms in place to make it happen."
news  bbc  food  money  business  sustainability  charity  uk  life 
september 2008 by milkmiruku
eco-cook - designboom
"In a unique pot, the eco-cook enables to divide 2 or 3 space and to boil different food at the same time."
design  cooking  food  interesting  cool  iwant 
january 2008 by milkmiruku
chadzilla: making vodka pills in 24 hours
"I use this word to describe the process of making liquid-filled candies by pouring flavoured alcohol syrups into cornstarch and letting it set until a hard outer shell forms."
article  blog  alcohol  food  recipes  cooking  interesting  cool 
october 2007 by milkmiruku
Inhabitat » SpudWare Cutlery made from potatoes
"Say goodbye to plastic cutlery and hello to SpudWare—cutlery made from 80% potato starch and 20% soy oil that’s just as heat resistant and every bit as strong as plastic cutlery."
design  food  science  environment  sustainability  cool 
october 2007 by milkmiruku
reddragdiva: Recipe: Home-made crack ice cream.
"By morning you should have an excuse to have ice cream for breakfast. Because if you eat this stuff after six in the evening, you're not sleeping that night. Arkady and I started the day with a BOWL OF CRACK each. Mmm, sugary lardy crack. *bouncebouncebo
food  recipes  cool  shopping 
september 2007 by milkmiruku
BBC NEWS | Programmes | Crossing Continents | Mauritanians question the 'fat' look
"One thing is finally beginning to shake up popular attitudes to fatness - the explosion of Arab satellite channels obliterating the monopoly held until recently by the state channel. ... They said they want to be 'a normal size' like the Lebanese pop sta
culture  tv  africa  sociology  hate  food 
april 2007 by milkmiruku
leonardo bonanni » Posts » DishMaker
"The DishMaker is a new kind of appliance that can replace dishes altogether by making cups, bowls and plates on demand and recycling them when you’re done. the device uses up the same room and energy as a dishwasher, while it replaces all the cabinets
technology  productivity  design  food  cooking  tool  gadget  prediction 
february 2007 by milkmiruku
Fat German Rabbits to Feed Poor: Monster Bunnies For North Korea - International - SPIEGEL ONLINE - News
"An east German pensioner who breeds rabbits the size of dogs has been asked by North Korea to help set up a big bunny farm to alleviate food shortages in the communist country."
bunny  germany  northkorea  news  weird  food  politics  culture  article 
january 2007 by milkmiruku
Cooking Cute: Molded Eggs Tutorial
"For minimal effort, molded eggs can add a hefty load of cute factor to your bento. They also look nice on party platters – if you have a steady hand, you can make the most unique deviled eggs known to mankind."
food  cooking  eggs  lifehack  cool  shopping 
december 2006 by milkmiruku
EINSTÜRZENDE NEUEKÜCHEN » Dutch Stroopwaffels
"A delicious Dutch cookie with caramel syrup between two thin cookies."
food  recipes  industrial  interesting 
november 2006 by milkmiruku
The Art of the Grilled Ham and Cheese Sandwich || kuro5hin.org
"Sex is like a cheese sandwich. You have it every day and you're like 'Ugh, cheese sandwich'. Go without it for a week and when you have it it's the greatest sandwich in the world" -- Ian Dury
food  guide  reference 
august 2006 by milkmiruku
Dvorak Uncensored >> The Grossest Candy In The World
Yes, you read that right. These are candy scabs. They come on an adhesive bandage replica that sticks to skin and encloses a candy ‘scab’ for licking so you can keep some candy on you (hidden) for licking any time.
humour  food  advertising 
july 2006 by milkmiruku

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