"This product, which supporters promise will have comparable taste to conventional meat, has enormous potential to confront the environmental and ethical concerns that so many agnostic carnivores find troubling." from The Atlantic

Project Sunshine aims to harness the power of the sun to tackle the biggest challenge facing the world today: meeting the increasing food and energy needs of the world's population in the context of an uncertain climate and global environment change.

"Inspired by ecological survival, TERRA PLANA believes in a variety of non-generic products supporting ideas of sustainability: lightness, anatomic design, disassembly and durability."

Farm Forward implements innovative strategies to promote conscientious food choices, reduce farm animal suffering, and advance sustainable agriculture.

The Green Products Innovation Institute (GPII) is a non-profit organization created to bring about a large scale transformation in the way we make the things we make.

"The way America eats has to change, that's no secret. Thanks to the efforts of these ten trailblazers, that change might be closer than we think."

"The dominant response, in short, is a dogged belief that what we call the American Way of Life will prove somehow indestructible. We will keep on consuming, spending, wasting, and driving, as before, at any cost to anything and everybody but ourselves." by Wendell Berry in Harper's Magazine.

Challenges of population control and food production need to be tackled in tandem. from Scientific American.

Carfree Cities proposes a delightful solution to the vexing problem of urban automobiles.

How well do bamboo’s green credentials hold up under scrutiny?

recyclebank. rewards for people and planet.

michael pollan and the waning health of america's food systems. from npr.

prosperity and sustainability. from scientific american, october 2008.