"Trail food beyond your wilderness expectations" Grocery and prepared meals for backpacking

Spend any amount of time in the outdoors and you have probably found that mealtime is full of trade-offs. Do you choose foods that fuel your body or foods that satisfy your taste buds? Do you spend the extra time to prepare a real meal or grab a protein bar on the go?

Freezer Bag CookingTM minimizes these trade-offs by changing the concepts of traditional outdoor food. It offers simplicity, convenience and variety, then whirls them together with the philosophies of lightweight outdoor adventuring. The cooking gear needed is minimal, lightweight and can be bought, found or even made. Meals are prepared at home and put into zip top freezer bags. When ready to eat, the meal is prepared in and eaten out of the freezer bag. Mealtime becomes fast, effortless and cleanup is as easy as licking your utensil and sealing the zip top bag. Also, with meals portioned into individual freezer bags, making meals for multi-day trips, families or a group is painless.

Whenever I head into the bush I make it a point to carry empty pages to fill, especially if I am traveling alone. Being alone in the desert prompts all kinds of thoughts and ideas in me, and I make extensive technical notes along the way on all my treks. Being an ultralight backpacker, I avoid any unnecessary weight. Instead of carrying a heavy, bound journal, or a too-small notebook, or even just some empty sheets of paper from my printer, I create and carry a signature or two of Tyvek covered pages.

Topo maps of the JMT available for download