Cooking for Eggheads | DISCOVER Magazine
august 2008 by gregg
It's not the time, but the temperature that is important when cooking an egg.
HowTo
Eggs
Science
Food
Cooking
Recipes
august 2008 by gregg
related tags
Advice ⊕ Beef ⊕ Burgers ⊕ Calories ⊕ Clever ⊕ Cooking ⊕ Dining ⊕ Dinner ⊕ Eggs ⊕ ElBulli ⊕ Examples ⊕ Food ⊕ Hacks ⊕ Holidays ⊕ Home ⊕ HowTo ⊕ Interesting ⊕ Lessons ⊕ Lists ⊕ LudoBites ⊕ Microwaves ⊕ Mistakes ⊕ NYT ⊕ Photos ⊕ Recipes ⊕ Restaurants ⊕ Reviews ⊕ Science ⊕ Software ⊕ Steak ⊕ SwissChard ⊕ Tips ⊕ TomColicchio ⊕ to_read ⊕ ValentinesDay ⊕ Wines ⊕Copy this bookmark: